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Cakes with desiccated coconut |
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| Ingredients: |
2/3 cup (15 dag) of margarine
1 cup (22 dag) of powdered sugar
1 cup (25 dag) of desiccated coconut
4 tablespoons (5 dag) of cocoa
rum aroma
2 tablespoons of alcohol |
| Directions: | Beat margarine with powdered sugar. Add desiccated coconut, cocoa, aroma and alcohol. Mix. Make pellets. Then put them into desiccated coconut.
Put into fridge on 2-3 hours.
Bon appetite! |
| Author: | Dorota [12.12.2003] | | Rating: | 30.22/5 [votes: 88]
| | Visits: | 9810 |
| Comments: | | This recipe hasn't been commented yet. Your comment may be first... | | Add comment: |
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